This is a tip from my grandmother that I wanted to share, just because it's awesome! She had told me about this a few weeks ago, and warned me not to be skeptical, because she was when she first heard this tip. I took her advice, and thought I would try it out
First, you gather your fresh corn, still in their husks...
Wait and let them cool for about one minute, then bring them out of the microwave. Be super careful, because they are still hot, then easily remove the husks & silks.
You will be amazed at how easy all the silks slip off, and how perfectly moist the corn turns out to be!!